Fritto Misto
With its crisp bite and crowd-friendly nature, fritto misto is one of our favorite appetizers to enjoy all year. Originating in Italy, the name of the dish means “mixed fried things,” and it’s very versatile. Some recipes include a plethora of seafood like calamari, scallops, and anchovies, along with vegetables like artichokes, zucchini, eggplant, and sage…